Tomasita’s restaurant is a Santa Fe tradition serving classic Northern New Mexican Cuisine. For the past 40 years Tomasita’s has been locally owned and operated by the Maryol/Gundrey family. Most of the recipes have been handed down for generations and they still stand the test of time. Santa Fe locals have consistently voted Tomasita’s for the best red and green chile, margaritas, and best New Mexican restaurant. Tomasita’s is a go-to for enchiladas, sopapillas, flautas, and so much more.
Monday through Thursday; 11am to 9pm
Friday and Saturday; 11am to 10pm