Rasga is a modern indian cuisine restaurant. Chef/Owner Paddy Rawal prides himself on offering guests the finest quality Northern Indian fare that incorporates local Southwest elements. The menu includes vegetarian and vegan options as well as meat and seafood choices with spice levels to please any palate. Aromas of traditional Indian curries and clay oven specialties fill the air of this remodeled home turned restaurant serving some of the finest Indian cuisine in Santa Fe.
Monday through Saturday; 4pm to 9pm